Slice your fruit.

Then place the slices in the bundt pan. You can arrange this however you’d like.

Next, add your raspberries in-between the lemon and orange slices (or other fruit). This gives it a fun pop of color.

Slowly pour water into the pan so that it just covers the fruit.

Place in freezer for a few hours or until solid.

Remove from freezer and run warm water under the pan. It’ll make the ice pop right out.

Add the ribbon or string.

Hang outside for a beautiful display and Yummy Homemade Bird Treat!