Melt the white and red chocolate in separate bowls in the microwave. Heat for 30 seconds at a time, stirring in between times, until melted.

Dip pretzel rods about halfway into the melted chocolate. Dip some in white and dip some into the red. Let harden.

Melt the blue chocolate the same way as the other colors and dip each pretzel into it about halfway down the red and white chocolate. Immediately sprinkle white stars onto the blue chocolate while it is still wet. Let harden.

Heat the drizzle pouch per package directions and put white strips on the red part of pretzels.

Put some of the red melted chocolate into a baggie, snip off a corner, and pipe red stripes onto the white part of pretzels.